Food Security — A HAPI Perspective
The respected blog, Global Food Security, has published an article by HAPI founder Tyler Reed. It describes how local, sustainable food production techniques like those being developed and promoted by the HAPI project can be used to mitigate production constraints that impact specific regions, communities and cultures. Reed argues that “Small-scale, distributed production using flexible hydroponic and aquaponic techniques is an essential element of any truly robust food production strategy.”
The Global Food Security blog publishes a range of views about food security issues from a diverse set of authors. Contributors include academics, policy makers, farmers and end-users. Check out the entire article here.